Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789

Product Details
Customization: Available
Powder: Yes
Customized: Non-Customized
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  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
  • Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
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Basic Info.

Model NO.
25kg
State
Solid
Purity
>99%
Transport Package
in Bags
Specification
25kg
Trademark
EOM
Origin
China
HS Code
29321400
Production Capacity
50000

Product Description

The application scope of sucralose includes carbonated beverages, carbonated beverages, alcoholic beverages, canned fruits and vegetables for sweets, pickled foods and sauces, jams, baked goods, ice cream, dairy products, breakfast cereals, daily sweeteners, etc.

It has excellent performance and is a non nutritive strong sweetener. The sweetness of sucralose is very high (400-800 times that of sucrose), and the sweetness is pure. The speed of sweetness presentation, the maximum intensity of sweetness perception, the duration of sweetness, and the aftertaste are all very similar to sucrose. Sucralose has stable properties, and its crystalline product remains stable even after being stored for 4 years under dry conditions at 20 ºC. In aqueous solution, within the pH range of soft drinks and at normal temperatures, sucralose is the most stable of all strong sweeteners and can be stored for over a year without any changes.
 
Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789
Sucralose, FCC12, Ep10, USP43, E955, GB25531andgb4789

 

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